We're having a very lazy Sunday morning here at Chez Spinster. Laundry is sploshing happily about in the washing contraption, meatballs are simmering away on the stove (*) and I am just about ready to start stitching for the day. I've been playing with Shepherd's Bush "Harvest of Plenty"' and depending on how closely I need to pay attention to today's TeeVee programming, I might just have a Happy Dance by sundown! I think it's been months and months since I've done cross stitch, so the silk through linen thing is quite lovely, if I may say so.
(*) As for the meatballs....I made a big batch of Salisbury Steak meatballs that I saw on The Pinterest. I haven't had Salisbury steak since elementary school, and I'm not exactly sure what compelled me to try these, but I am certain that this is quite possibly the best meal I have ever made in my whole entire life. I will be eating these atop mashed potatoes and egg noodles, and will have to apologize to my dad in heaven for eating starch on starch. (We always ate our egg noodles on top of our mashed potatoes, and every time we did, Dad would say "Starch on top of starch?" before digging in. He always did so with a twinkle in his eye, so methinks he wouldn't be too terribly disappointed in me after all).
Here's the recipe: It's from jocooks.com (complete link below):